FINE WINE DELIVERED SINCE 1945
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Brut Reserva Cava
This is such an interesting sparkling wine it should be put on a slab in the lab and poked and prodded á la CSI to ... More>
Brut Rose
Castillo Perelada is one of Spain's most celebrated cava producers and the offcial sparkling wine at all of the ... More>
Blanco 2007
One of the world's biggest-selling white Riojas, one that livens up lunches from Brooklyn to Brussels. ... More>
Cosecha 2008
‘Cosecha' means harvest, nothing more, while being Rioja, the fruit is 100% Tempranillo. Fruit, fruit, fruit is ... More>
Manzanilla Deliciosa (375ml)
Manzanilla Sherry is made only in the seaside village of Sanlúcar de Barrameda. And like Fino, it is fortified and ... More>
Barbazul 2007
Vincente Taberna established Huerta de Albalá to produce wines expressive of the unique Andalucía terroir. ... More>
Minotauro Rojo 2004
An intense Spanish beauty with a bouquet of blackcurrant, cherry, black olive and spice. It's seductively ... More>
Luzon Jumilla 2007
Quite how luzon can produce this Monastrell /Syrah blend for under $20 is a mystery, but we are happy to accept ... More>
Finca Resalso 2007
Finca Resalo is the name of the 1st vineyard planted by the Moro Family in 1932, the same year that Emilio Moro ... More>
Jumilla Organic 2008
The label is so non-trad Spanish you'd be forgiven for thinking it were French or Italian. And the insides; well, ... More>
La Vendimia 2008
Before you lift the lid, how are the crazy eyes on the label? Man, it's like the Midwich Cuckoos. Oh, it's a tree. ... More>
Crianza 2007
Solar Viejo has sat high and proud in northern Rioja since 1937. Their ‘least aged' red is a berry-burst of ... More>
Fino Inocente Single Vineyard (375ml)
Many sherry fanciers have long regarded this ultra-traditional house as the fnest sherry producer of them all. ... More>
Crianza 2005
Back under the marquee and we've got ourselves a more traditional style Rioja, Crianza by law requiring a couple ... More>
Selecion 12 2004
A blend of Monastrell, Cabernet Sauvignon, Merlot and Tempranillo, Selection 12 is one of the reasons why the ... More>
Albarion Mundi 2008
The Albariño variety is arguably Spain's best white grape, and responsible for producing outstanding aromatic ... More>
Albarino Mundi 2007
The cooling breezes of the Atlantic make the north-western DO region of Rias Baixas particularly suitable for ... More>
Manzinilla (750ml)
Plenty of colour for a Manzanilla style; they are usually at the lighter end of the flavour spectrum. Typical ... More>
Fino Seco (750ml)
Jose Estavez, President of Real Tesoro, is reputedly such a fan of Fino that he has called his dog by that name. A ... More>
Albarino Maccerato (750ml) 2007
Intensely tropical aromatics, abounding with pineapples and peaches and swished by brushes of orange blossom and ... More>
Pedro Ximenez El Candado (375ml)
This is brilliant. It has big, raisiny, syrupy, Muscatelle flavours. I'm using it in a new dish at the Lounge: ... More>
Olorosso Sherry (750ml)
The Valdespino family have been producing sherry for six centuries, and while tradition is an obvious feature of ... More>
Cream Sherry (750ml)
A style that was originally produced for the British market, this is a blend of Pedro Ximenez and Oloroso ... More>
Minotauro Blanco 2006
Clear, pale green colour given by its doubtless youth. Intense white flowers aromas, blended with citric and ... More>
Descendientes J Petalos 2007
This wine takes off in a thoroughly modern direction, all bright fruit, layered flavours and expertly massaged ... More>
Placet 2007
Recognise the name? Yip, this winery has been in Alvaro ‘let's shake things up around here' Palacios' family for ... More>
La Montesa 2006
Mainly Garnacha and Tempranillo, this has more than a hint of the hillsides from whence the fruit is plucked. ... More>
Petalos Del Bierzo 2006
This has a rather fetching savoury meat/pepperoni/delicatessen character to it that is not a million miles from ... More>
Dulce 2006
Intense nose, mature red fruit, blackberry, blueberries and fine hints spices from the oak. On the palate it is ... More>
Camins Del Priorat 2007
Flamboyance with substance would be a reasonable summation of the Camins, with this blend of Alvaro's beloved ... More>
Baltos 2007
This concentrated, fruit-proud, meaty expression of 40-year-old Mencía vines, low yields and smart winemaking is a ... More>
Real Tesoro P. Ximenez Viejo (750ml)
This is like liquid Christmas pudding, nutty, raisiny and oozingly delicious. ‘Viejo' means old, and the ageing of ... More>
Altos De Luzon 2005
Robert Parker: The 2005 Altos de Luzon is 50% old-vine Monastrell, 25% Cabernet Sauvignon, and 25% Tempranillo ... More>
Olorosso Don Gonzalo V.O.S (375ml)
Vos' sherries have been aged for more than 20 years, and this, drawn off two family-owned vineyards, is a ... More>
Fino Inocente (750ml)
Stunning focused fino! Briny and sharp it is reminiscent of uncut wood. It's an intense experience that is ... More>
Oloroso Solera 1842 Vos (375ml)
This mahogany-coloured, intensely complex Oloroso Sherry was matured for twenty years in cask before bottling. The ... More>
Cepas Viejas 2005
Mencia harvested from 60-year-old, low-yield vines. Following hand sorting and de-stemming, the wine was fermented ... More>
Albarino Vicius 2007
Fabulously fruity and, as per the varietal, charmingly floral, this comes in the slenderest, most shapely 750ml ... More>
Rias Biaxes Albarino 2008
This is a vineyard managed by Marques de Murrieta, the Riojan giant, and comes off a slip of a site (12ha) in the ... More>
Red 2006
This stellar wine has earned a host of accolades from wine writers across the world. A complex expression, the ... More>
Amont Tio Diego (750ml)
Burnished mahogany with a slight yellow tinge- it'd make a lovely sideboard. The nose is wickedly concentrated, ... More>
Rioja 2004
Another pioneering producer who has revived supposedly moribund vineyards with startling results, the exquisitely ... More>
Riserva 2001
From the excellent 2001 vintage, this is a blend of Tempranillo, Granacha and Graciano that is matured in French ... More>
Riserva 2004
Wine Spectator. This plump red has rich yet tender, plum, blackberry, cedar and light herbal flavors, with just ... More>
Propiedad 2005
‘Undulating' is a euphemism: the slopes the vines cling to are steep, elevated and go up and down more than John ... More>
Les Terrasses 2005
A great introduction to the region and to Alvaro's vision, this is an opulent wine, densely coloured and ... More>
Cepa 21 2006
Stephen Tanzer: Bright ruby color. Intensely spicy aromas of wild strawberry, raspberry and incense. Juicy and ... More>
Gran Riserva 2000
This is something special. Made only in the very best years, it is a classic Rioja that has both the structure and ... More>
Mc 2005
Stephen Tanzer: Deep ruby. Jammy dark berry and candied plum on the nose, with subtle tobacco and pungent herbal ... More>
Ygay Gran Reserva 2001
Stephen Tanzer: Medium red. Impressively complex bouquet of dried red fruits, tobacco, cedar and potpourri. A ... More>
Villa De Corullon 2005
Hand harvested from 60 and 100-year-old vines sited on schist soils, the Corullón was traditionally fermented in ... More>
Bembibre 2005
A blend of six 80-year-old hillside vineyards, the Bembibre was traditionally fermented, put through a malolactic ... More>
D+d 2006
EM is better known for his Ribera del Duero wines, but under this banner comes a wine almost borne of ... More>
Gaudim 2002
Stephen Tanzer: Saturated ruby. Raspberry and cherry-cola aromas are complemented by oak-driven cinnamon and ... More>
Gratavinum Gv5 2006
Although the GV5 sounds like the latest Alfa Romeo, it is in fact an explosive expression of everything Priorat. ... More>
Alma De Luzon 2004
Robert Parker: The 2004 Alma de Luzon (the first release of this wine) is 70% old-vine Monastrell, 20% Cabernet ... More>
Gaudium 2004
Decanter. Fine, concentrated black fruits, shows elegant and length. Great expression of ripe fruit and terroir, ... More>
Taberner No 1 2006
Made from Cabernet Sauvignon, Merlot and Syrah, and matured for 14 months in French oak, this is about as far from ... More>
Tares P.3 2004
From a single, bio-dynamically managed 100-year-old vineyard, where yields are kept low in order to provide ... More>
Alion 2005
Robert Parker: The 2005 Alion has a captivating perfume of smoke, pencil lead, violets, truffle, cherry, and ... More>
Calvario 2005
Robert Parker: The 2005 Calvario comes from a single vineyard planted in 1945. It is 90% Tempranillo, 8% ... More>
Dalmau Do Rioja 2004
Stephen Tanzer: Opaque purple. Sexy, oak-spiced blackberry, cherry-cola and vanilla on the nose, with subtle ... More>
Malleolus De Sanchomartin 2005
Robert Parker: The wine offers a seductive perfume of wood smoke, cedar, saddle leather, spice box, floral notes, ... More>
Aurus 2005
Robert Parker: The 2005 Aurus is 85% old-vine Tempranillo and 15% Graciano. It was aged for 24 months in French ... More>
Lermita 2006
From 100YO vines the resultant wine is extraordinary in its intensity, complexity, its tremendous structure yet ... More>













